Perlage, Prosecco Frizzante del Veneto ‘Sora Loc’


Fruity, clean nose with sweet pear, flower and pea aromas. A light mousse leads to an attractive palate of lemon, tropical fruit and apple with crunchy acidity to balance. Refreshingly simple and easy to enjoy!


About This Wine…

The Estate


A leading figure in the Valdobbiadene region, Perlage were the first Prosecco producer to receive organic certification in 1981, and also the first to receive biodynamic certification in 2005. Perlage now also produce the world’s only Prosecco made without the addition of sulfites.

5 in stock